AmericanDessertsRecipesWorld Rocky Road CakeFlavoradoDecember 5, 2014November 18, 2025 Rocky road chocolates with a touch of marshmallows and salted nuts. A classic combination of salty and sweet. Incredibly good......
DessertsAsianChineseFruitRecipes Fried BananasFlavoradoNovember 14, 2014November 18, 2025 The basic dessert in a Chinese restaurants. Fried Bananas are easy to make. Avoid wasting the frying oil. Think about......
WorldAppetizerQuickRecipesSoupVegetarian Velvety Pumpkin SoupFlavoradoSeptember 28, 2014November 18, 2025 Pumpkin soup is a late-season colourful dish. The texture of pumpkin is also perfect for a velvety soup, which can......
WorldLow carbMain dishQuickRecipes Flank steakFlavoradoAugust 23, 2014November 18, 2025 Beef Flank is the perfect steak. Flank steak is chunky, yet tender, and all you have to do is fry......
WorldLow carbQuickRecipesSide DishVegetarian Kale ChipsFlavoradoAugust 15, 2014November 18, 2025 Kale chips sound strange, but once you taste them, you’ll be pleasantly surprised. The chips are good on their own,......
ScandinavianDessertsQuickRecipes Quick Danish PastriesFlavoradoJuly 9, 2014November 18, 2025 These Danish pastries will look and taste just like those bought from the bakery. The pastries are created in almost......
FrenchBeefLow carbMain dishQuickRecipes Entrecôte steak & compound butterFlavoradoJuly 4, 2014November 18, 2025 Compound butter is the final touch for entrecôte steaks—and it’s also an easy way to put those forgotten spice packets...
AsianChickenCourseLow carbMain dishQuickRecipesThai Red curryFlavoradoMay 2, 2014November 18, 2025 Red curry sauce is one of the traditional and delicious sauces in Thai cuisine. Although making your own curry paste......
Central EuropeanLow carbMain dishPorkRecipesSlow food Long-simmered KasslerFlavoradoMarch 18, 2014November 18, 2025 The kassler (pork neck), is melt-in-your-mouth tender when simmered for a long time and over a low heat. The broth......
ScandinavianFinnishFishLow carbMain dishQuickRecipes Crispy Panfried WhitefishJanne SuomiMarch 18, 2014November 18, 2025 For a Whitefish it is advisable to leave the skin on when frying. It keeps the fish meat juicy. Crispy......
MediterraneanCourseLow carbQuickRecipesSide DishVegetarian TapenadeFlavoradoMarch 5, 2014November 18, 2025 Tapenade is an olive paste that, when spread over a baguette, takes you straight to the warm Mediterranean mood....
SpanishDessertsFruitRecipesSlow food Leche FritaFlavoradoFebruary 11, 2014November 18, 2025 Milk pudding (Leche Frita) that has cooled overnight can be fried like a steak. Milk fried with a batter gets......
FrenchChickenMain dishRecipesSlow food Roasted Guinea FowlFlavoradoJanuary 31, 2014November 18, 2025 The meat of guinea fowl is close to game meat in taste and texture. In the oven, it makes a......
MexicanLow carbQuickRecipesSauceVegetarianWorld Chevre-Avocado dipFlavoradoJanuary 31, 2014November 18, 2025 Cooling item of the Mexican party table. Avocado dip can be made the day before, ready to be seasoned....
CourseDessertsRecipesWorld Chocolate bunsFlavoradoDecember 14, 2013November 18, 2025 Sweet and tasty chocolate buns will melt your heart. Serve with a cup of coffee or cocoa and life will......